To keep it moist, sprinkle it with water or beef . This would give you a decrease in your cooking time by a slight 5 minutes per pound! A standard meatloaf temperature is 350F, 35 to 45 minutes per pound of meatloaf. There are a few reasons why people put milk in meatloaf. There are some tips and tricks that you can follow to ensure a perfect 2lb meatloaf every time. This is based on the fact that it takes about 15 minutes per pound to cook a meatloaf in a conventional oven. But the truth is, there are a few things you can do to help make your meatloaf fall apart even faster and easier. 1 hour to 1 hour and 20 minutes. This will help ensure that the juices stay in the meatloaf, rather than running all over your plate. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. Brush on a good amount of glaze, about cup. overcooked meat will create a tougher texture and increase the likelihood of breaking your meatloaf apart on top. Once it reaches 155 degrees, you may remove it from the oven. A standard-sized loaf usually takes between 45 minutes or an hour, but check your thermometer before cooking longer. The perfect recipe for juicy and delicious meatloaf. You should cook until the internal temperature reaches 165 degrees F. If your meatloaf falls apart, its either because you didnt use enough binding ingredients or you didnt press the loaf together tightly enough. RMR Calculator: How Many Calories Do I Burn A Day Resting? Diet Plan Calculator: How Can I Lose Weight In 7 Days At Home? Place the meatloaf in the preheated oven and bake for 1 hour and 20 minutes. Superb 6 Steps To Do It. Others prefer not to use tinfoil, as they feel it is unnecessary. Let rest for 10 minutes before slicing and serving. How Long To Bake Potato Wedges In Oven At 350? For example, beef needs to cook longer than poultry. There are a number of different toppings you can put on top of your meatloaf, including cheese, onions, green onions, and tomatoes. 1 week ago quora.com Show details . One of the biggest benefits of traveling for work is getting to explore a large variety of foods, which is why I brought Elapasony to life. 2. How long do you cook a 2 pound meatloaf at 400? A traditional meatloaf contains a combination of 2 parts of ground beef to 1 part of ground veal and 1 part of ground pork. Alternatively, hamburger buns or garlic bread might be more suitable for those with meat-heavy diets. All you need to do is just mix the ground beef, minced onions, garlic, eggs, ketchup, some parsley, oregano, some breadcrumbs as extenders, milk. Plus, meatloaf is a delicious and comforting meal that can be enjoyed by all. And enjoy! Whisk until ingredients are well combined. Im Brian Danny Max, a chef and a writer at cookingtom.com. Add a bottle of broth or tomato sauce to the pot and simmer for about 20 minutes. How to prepare your meatloaf at 350. But, if youre looking for ways to cook a meatloaf even faster, here are some ways you can quicken up that process to make sure the hungry tummies of your guests wont have to wait for too long! In a convection oven, youll want to cook meatloaf for 26 to 42 minutes per pound at a temperature of 325F instead of 350F. Some of my fondest memories are tied to these desserts, so when you find a donut that reminds you of childhood, you hang onto that memory forever. A 1.5 lb meatloaf can take anywhere from 40 to 100 minutes to cook at 350 degrees Fahrenheit, according to the recipes included in this article. Cooking a frozen meatloaf usually takes 1-2 times as long as usual. You can add a variety of vegetables including green peppers, red bell peppers, and summer squash. Everything you need to know about how long to bake meatloaf at 350 degrees Fahrenheit. And I hope, this can help you prep and cook your meatloaf to absolute perfection, and wow your friends and family with the dish youre serving! A 2 - pound meatloaf will reliably cook in about an hour try not to overcook or the meat will start getting tough and crumbly. Using a meat thermometer to monitor the internal temperature of your meatloaf is the easiest method to avoid overcooking or undercooking. Spread the mixture into your loaf pan. A 2-pound meatloaf will reliably cook in about an hour try not to . An overcooked meatloaf will shrink in size. Step 5: Spread a small amount of butter or cooking oil in your loaf pan or baking dish, and pack your meatloaf mixture in the pan or dish. On the other hand, if the temperature is too high, the meat will dry out and become tough. Im a food enthusiast and journalist, and I have a real passion for food that goes beyond the kitchen. 2. First, if the ground beef is too lean, the meatloaf will be more likely to crack. On the sweeter side, I will never say no to a local bakery or donut shop. Now you know how long to bake a 1.5 lb meatloaf at 350 degrees Fahrenheit. A whole spectrum of side dishes is available to complement the delicious taste and aroma of your favorite meatloaf recipe. Step 7: Bake the meatloaf at 375 degrees for 40 to 50 minutes. Here are some general guidelines for cooking a 1-pound meatloaf in an air fryer: A smaller, thinner 1-pound meatloaf (about 2 inches thick) will typically take about 20 minutes to 25 minutes to cook at 350 degrees Fahrenheit. The oven temperature is typically set at 350 degrees F for making meatloaf. We like to cover this in this post and other tips on the recipe to make the best homemade meatloaf in the oven. These signs may include a smelly loaf pan or beef that appears brown and dry instead of pink and juicy. Some people like to cover their meatloaf with tinfoil when cooking, while others prefer not to. 1 hr., approx. 1. Stir with a whisk until all of the ingredients are evenly distributed. This will help to bind the ingredients together and give the meatloaf a little bit of texture. The meatloafs taste is amplified by the sauce. Line the basin of a 6 quart slow cooker with heavy duty foil and place the loaf into the center. Cover if desired. There are a few things you need to consider before spraying your pan with cooking spray for meatloaf. My parents are both great cooks, and they taught me a lot about the kitchen. Preheat the oven to 350F and bake the meatloaf for 45 minutes. Bake 40 minutes. However, some people may find their meatloaf pink inside because of the way it is cooked. Mix in some quick oats This will help to bind the ingredients together and give the meatloaf a little bit of texture. My specialty is writing engaging food-related content, and I take pride in being able to connect with my audience. 1. A 2 lb meatloaf will take around 1 hour to cook at 350 degrees Fahrenheit, however, the timing might vary greatly depending on the form and size of the meatloaf. Im here to help you learn how to cook, and to show you that its not as difficult as you might think! How long should a 2 lb meatloaf cook at 350 degrees? This will help ensure that the loaf doesnt get too hot and becomes difficult to work with. It is easy to make and can be served with a variety of flavors. Leaner cuts dry out quickly so be ready with some pork or veal if needed. How long does it take to bake a 2lb meatloaf at 350? Here is a helpful chart that will tell you how long to bake your meatloaf at different temperatures: So there you have it! What is the difference between a regular and an extra-large meatloaf pan? In large bowl, mix Meatloaf ingredients well. 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. Mix well and shape into a loaf. Once the meatloaf is done cooking, remove it from the oven and transfer it to a cutting board or serving dish. Save my name, email, and website in this browser for the next time I comment. Here are a few tips to follow: 1) Make sure your Meatloaf is cooked thoroughly before placing it in the oven. So if youre looking for a delicious and moist meatloaf, be sure to add milk! Its also really important to use high-fat meat types in order to avoid a dry, gritty meatloaf. DD stands for Dinner Dilemma and its when you just cant decide what to have for dinner. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. The cook time per pound of meatloaf is 35 to 45 minutes per pound at 350 degrees Fahrenheit. For individual servings that bake quickly, mound the meat mixture into greased muffin tins and bake for 20 to 30 minutes. If cooking your meatloaf from frozen, 1 hour and 30 minutes are needed to cook your 2 lb frozen meatloaf in a 350 degrees F oven. If youre looking for faster cooking methods, then you can opt for the broiler to cook your mealoaf! For the best results, follow these directions for 1lb meatloaf and allow it to cook for 10 minutes. Cook for 60-75 minutes, or until the internal temperature reaches 160 degrees Fahrenheit. Put all ingredients in a large mixing bowl and combine well with your hands. A very thick 1-pound meatloaf (about 4 inches thick) will take about 1 hour to 1 hour and 15 minutes to cook. If you have any questions about the Affiliate Program and how it works, do not hesitate to contact us. Instructions. Another reason is that it adds flavor. Without those ingredients, your meatloaf will turn out dry, flavorless, and chewy. You can also add 1/2 cup of water to the mixture. Add the mixture on top before placing it into a preheated hot dwelling for 65 75 minutes, or until thoroughly cooked through with no pink left behind after slicing into its center. Step 6: Pour the sugar, ketchup, and mustard mixture on top of your meat loaf. Cooking time. As an Amazon Affiliate and member of other affiliate programs, I may earn from qualifying purchases. I typically use a temperature of 350. So if your meatloaf is pink inside, be sure to cook it until the internal temperature reaches at least 160 degrees Fahrenheit. So dont miss out read on for all the details! Meatloaf is a loaf full of flavor in every bite that will surely make every dinner a delight. Spread the meatloaf glaze on top when it has 15 minutes left to bake. The average meatloaf . Cooking Directions Pour half the mixture over the top of the meatloaf. Heat oven to 350F. Line a rimmed baking sheet or other baking dish with aluminum foil. They are usually in the Asian area of your supermarket, as well as with regular breadcrumbs. However, dont let this stop you from enjoying a homemade meatloaf whenever you want. How Long To Bake Corned Beef In Oven At 375 Degrees? But what if you want to cook it for less time? Meatloaf requires only a few ingredients: ground beef, breadcrumbs, milk, and eggs. How long do you cook a 2lb meatloaf at 350 degrees? For example, if you have vegetarians or vegans in your family, then rye bread may be a better choice. The process of draining the grease will make your meatloaf more Savory and Delicious. Check the meatloaf's temperature while it is still in the oven by inserting the thermometer into the center of the loaf. It can be served as an appetizer, main course, or side dish. Want to learn the best egg substitutes? In a 350 degrees preheated oven, 2 pounds of meatloaf should take about 60 minutes to cook and reach a safe internal temperature of 160 degrees F. * Percent Daily Values are based on a 2,000 calorie diet. Beef is a high-quality protein that is also low in fat and calories. Cooking time. First, cook at a low temperature. In the fridge or freezer, how long does cooked meatloaf last? The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. Step 4: Cover the pan with aluminum foil. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. How Long To Bake Chicken Leg Quarters In Oven At 400 Degrees? You can also use gluten-free oats or quinoa in place of the traditional bread crumbs. Copyright text 2021 by Tips And Tricks In The Kitchen. 4. Michael is the editor-in-chief of Elpasony.com. Ultimate Guide For You (2021), BMI Calculator: How To Calculate Your Body Mass Index For Weight Loss Ultimate Guide (2021). Place in the prepared pan. In a small bowl, combine all of the ingredients for the glaze. Table Of Content show. How Long To Bake Crab Cakes In Oven At 450 Degrees? Meatloaf is a delicious and hearty dish that can be enjoyed at any time of the year. Pounds will take between 55 and an hour and ten minutes. Save my name, email, and website in this browser for the next time I comment. At a heat range from 350 to 375 degrees F, the answer is 45 minutes on the upper end and a minimum of 40 minutes on Meat 89 Show detail Preview View more Meatloaf that has been thawed in the fridge may be kept for another 3 to 4 days in the fridge before cooking; meatloaf thawed in the microwave or cold water should be eaten right away. Step 2: Put the leftovers in a baking pan. See my Privacy Policy. There is no right or wrong way to make meatloaf. Save my name, email, and website in this browser for the next time I comment. 350F is the typical cooking temperature for meatloaf. Arrange a rack in the bottom third of the oven, and heat to 350F. Regardless of oven type, you will need to cook the meatloaf recipe until the internal temperature reaches 160F using a digital meat thermometer.